Six Basic Tips to Frying a Turkey The Safest Way Possible
By: Author Paul Kenny, former VP of Ingredients at Kraft Foods and supper club enthusiast— Get a turkey that fits in your fryer A turkey in the 12 to 15 pound range will work well. Most turkey fryers will fit a turkey of less than 15 pounds. Larger turkeys increase the chances of oil overflow. The smaller turkey also cooks quicker and more evenly. If you are having a larger crowd, you may need to fry more than one turkey. The good…
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